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would you jack daniels in an irish coffee ?
Posted: Sat Mar 31, 2007 2:59 am
by slartibartfast
edit : there's a "put" missing somewhere up there in the title.
simple question. I've got no whipped cream stuff in a can, only milk. So it's going to be a poor mans' irish anyway.
whaddya think ? waste ? or glory or bust ?
Posted: Sat Mar 31, 2007 3:18 am
by Sir Auros
There, I've fixed your error and even showed some administrative restraint by not fixing all the punctuation and capitalization.
Posted: Sat Mar 31, 2007 3:27 am
by Denyer
Considering people put it in coke (which is a foul soft drink), go for it.
You probably won't want to add much sugar to taste.
Posted: Sat Mar 31, 2007 3:48 am
by slartibartfast
cheers !
I drown my cooffee in sugar anyway, if ehat make s sense. by the way, i didn't bother with the mild and it's
bary very nice
thank you for voting, I'll kiss your kids sometilme
Posted: Sat Mar 31, 2007 3:50 am
by Sir Auros
D'you mean Coke is a foul drink, or that soft-drinks are foul?
I can't get started unless I have a rum and coke.*
*coke referring to any sort of cola.
Posted: Sat Mar 31, 2007 3:53 am
by slartibartfast
really ? a rhum and coke ?
*shivers*
why not just cane suger ?
Posted: Sat Mar 31, 2007 5:21 am
by Denyer
Originally posted by Sir Auros
D'you mean Coke is a foul drink, or that soft-drinks are foul?
I can eat pure
sugar and glucose without it being overpowering, but still find Coke more cloyingly sweet. I think it's the addition of citrus and acid.
Coke tar!
Posted: Sat Mar 31, 2007 6:40 am
by zigzagger
would you jack daniels in an irish coffee ?
Doesn't seem odd - well, to me anyways. Some of the bars where I live serve various types of Irish Coffee cocktails. Warm or iced. I don't normally drink them though.
[EDIT]
I became diabetic just after reading the ingredients of the mint cake
Posted: Sat Mar 31, 2007 7:35 am
by Jetfire
I don't really think much of coffee so I'd never dilute J.D. with he substance.
Posted: Sat Mar 31, 2007 8:44 am
by Sixswitch
Originally posted by Jetfire
I don't really think much of coffee so I'd never dilute J.D. with he substance.
The man speaks sense. Listen to him.
-Ss
PS: Only this once, mind. Let's not go overboard here
Posted: Sat Mar 31, 2007 10:14 am
by StoneCold Skywarp
the only thing that JD should EVER be associated with is hangovers and puking.
No mixers, take it like a MAN!
Posted: Sat Mar 31, 2007 3:44 pm
by RID Scourge
I say go for it. Coffee with whiskey is pretty good. Though, I'm more likely to use the cheap stuff for mixing, like Thompson's. You can get a larger bottle of Thompson's for about half the price, so it's better for mixing. I usually just take Jack straight from the bottle.
Posted: Sat Mar 31, 2007 9:19 pm
by Zisteau
I wouldn't put Jack Daniels in anything. Its a sub-quality bourbon. Even if I drank bourbon, which I don't (single-malt scotch man), it would never be Jack.
Originally posted by Denyer
I can eat pure sugar and glucose without it being overpowering, but still find Coke more cloyingly sweet. I think it's the addition of citrus and acid.
Maybe its the acidic bite that coke has that you don't like.
Posted: Sat Mar 31, 2007 9:30 pm
by Denyer
Stuff like Irn Bru has sugar/fizz/fruity flavours. Coke and Pepsi seem formulated to taste as retchingly sweet as possible.
Could be the vanilla/vanillin.
Posted: Sun Apr 01, 2007 2:44 pm
by slartibartfast
flat coke is the best thing for the flu though, along with chicken soup.
Shock horror, from wikipedia
Originally intended as a patent medicine when it was invented in the late 19th century [...] claimed Coca-Cola cured a myriad of diseases, including morphine addiction, dyspepsia, neurasthenia, headache, and impotence.
not that i'd need the stuff myself.
edit : ...
Posted: Sun Apr 01, 2007 4:22 pm
by Denyer
I'd like to try the original. Patent medicines and generally poor diet could probably account for some strange things in recorded history.
Posted: Tue Apr 03, 2007 1:07 am
by slartibartfast
yea, me too.
from the same article
Coca-Cola did once contain an estimated nine milligrams of cocaine per glass but after 1903 Coca-Cola started using, instead of fresh leaves, "spent" leaves - the leftovers of the cocaine-extraction process with cocaine trace levels left over at a molecular level
I have done a few tests, and it would seem that
cold coffee is a good mixer for JD, I assume this avoids wasteful evaporation of alcohol. I'm still not set on wether you can really taste the difference with a cheap brand in...
*gulp*
*shiver*
... in coffee, so I'm drinking it neat as well.
JD is not bourbon
Posted: Sun Oct 23, 2016 12:18 pm
by shawnkielty
If you listen to the folks at Jack Daniels ... you'll note that JD is Tennessee whiskey. Although it has basically the same formula as bourbon ... 80% corn or whatever ... It is made in Tennessee, and it is charcoal filtered.
Posted: Fri Jan 20, 2017 9:27 pm
by another tf fan
I certain wouldn't drink it straight